The Beer. Clean and Crushable

Hopped with Citra, Nelson Sauvin and Vic Secret. Piney and citrusy with notes of gooseberry, lime and passion fruit

Hopped with Citra, El Dorado and Mosaic. Strong notes of peach, candied citrus and tropical fruit

Medium-light body, mild malt sweetness and light citrusy aroma

Hazy IPA hopped with Cashmere, Citra, Mosaic and Talus. Notes of Citrus flesh, Melon, Pineapple and Coconut

hopped with Ekuanot, Mosaic, and Rakau. This beer has notes of tropical citrus, juicy stonefruit, and a light floral finish. It was then conditioned on Dragonfruit, lending to aromas of pear and kiwi and its pink color.

Our traditional Gose recipe conditioned on cranberries and oranges

Hopped with El Dorado, Mosaic and Citra, conditioned on Orange and Pineapple. This juicy hazy IPA has notes of citrus, stone fruit and tropical fruit that are enhanced by the additions of fresh orange and pineapple

Aromas of pineapple, stone fruit and lemon/lime Dry Hopped with El Dorado, Mosaic, Simcoe and Simcoe Cryo

Light body, dry & crisp with medium bitterness & noble hop aromas.

Light bodied, with smooth mouthfeel and moderate bitterness. Aromas of roasted malt, chocolate and coffee.

This is our traditional Gose recipe conditioned on pineapple, mango, toasted coconut, and a touch of roasted habanero pepper.

Our traditional Gose recipe conditioned on Blackberries, Blueberries, and Raspberries.

This brew has a light body, fruity aroma, and a balanced sweetness.

West coast IPA hopped with Azacca, Cascade, Ekuanot and Mosaic, this beer brings out aromas of melon, citrus and pine.

Wrangle those taste buds on in and come give this buckaroo a try. This American IPA is out of this world with notes of grapefruit, melon and stone fruit. It’s bucked & brewed with Amarillo, Cascade and Citra hops.

Notes of pineapple, grapefruit, and citrus. Hopped with Citra, Azacca, and Michigan-grown Chinook!

Conditioned on Enderly Coffee Company’s Brazilian Roast. Medium body, with a creamy mouthfeel. Balanced sweetness with chocolate and coffee notes.

Our traditional Gose recipe conditioned on peaches, oranges, & guava.